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Tuesday, 6 May 2014

homemade peach and strawberry crumble



As summer is quickly approaching it is a priority for many people to want to eat healthy, however the temptations of a classic pudding is always a downfall into getting that summer body...so here is a slight solution of healthier and super easy pudding of the crumble!

What you will need:

a can (or two) of your favourite fruit- I used peaches and strawberries 
an oaty crumble mixture
some pretty ramekins to place your crumble in

you can use either fresh or tinned fruit, however tinned is a better option as not only is it cheaper but it is also tastier with the syrup/juice it is in. After draining some of the excess syrup (leaving enough to keep the fruit juicy) place as much as you please at the bottom of the ramekin making sure the layers are flat. Then top your delicious layers of fruit with your oaty crumble mix, which is available at most supermarkets for around 50p, until covered to your desired consistency. After popping the crumble into the oven for around 20-25 minutes, voila you have a perfect yummy, yet healthy, fruit crumble!

Hope this has given some inspiration to create your own interpretation of the crumble,

Phoebe 
x x

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